“Eat What You Watch: A Cookbook for Movie Lovers” by Andrew Rea
If the quickest way to somebody’s heart is through their stomach, this book is taking the fast lane. Rea finds the memorable foods from our favorite films, and shows us how to make them.
Carrying over the humor and fun from his YouTube series “Binging with Babbish,” it is a meandering collection of easy-to-follow recipes, great for beginners in the kitchen and seasoned chefs alike. If nothing else, “Eat What You Watch” is a dinner-and-a-movie guidebook begging to be experienced.